Beer brewery plant
Plant description
This set of beer brewery plant, saccharification system is designed with 3 bodies 3 vessels with a capacity
of 15bbl-20bbl . We use steam heating, saccharification heating gradually increase, and it can use multiple
temperature zones for saccharification operation. The equipment is equipped with centralized control of the saccharification pipeline for easy operation; the saccharification manhole is a glass manhole for easy to
observ of the saccharification process; the manhole is made of pressure manhole, which is more durable;
the wort pump uses frequency conversion operation, and the flow rate is easier to control. Scholars are easier to control; the filtering equipment uses a milled sieve plate for clearer filtration and higher beer quality; the equipment
is equipped with a stirring motor, which can reduce the physical labor of the winemaker. The overall design is more
user-friendly, and the overall design is German-style.
The saccharification system
The malt converyor and malt storage bin
material；sus304
Volume；200L
Wort centrifugal pump
material: stainless steel
capacity: 5 square meter
Lift:18m
The beer fermenters
Hops pressure adding device Beer outlet
water seal air release valve Aseptic sampling valve
The controller
The engineer is testing the control system before delivery
