factory craft 300L beer brewery equipment
Mash tun/ boiling kettle
Gross capacity:375L Useful capacity:300L Outline size: Φ960*1800 Interior Shell: SUS304 full welded; TH=3mm Exterior Shell:SUS304 full welded; TH=2mm 100% TIG welding with pure argon gas shield Interior Finish: Overall polishing to 0.4 μm without dead corner Insulation: PU; TH=80mm Equipped with:rake knife , Power: 0.75KW, Speed ratio: 1:25. Laser cutting V-wire False Bottom Dished top and sloped bottom Glass Top Manhole CIP cleaning ball Hot water inlet high accuracy temperature sensor 3pcs completely SUS304 heavy duty legs with leveling pad
Mash system: saccharification mechanical stirring, the whole body surface of the tank is pickled and passivated, the mashing pot is heated by steam, the filter tank is made of milled sieve plate, the filter cultivator and the wort pump are all started with variable frequency speed regulation, and the adjustable stirring speed and wheat are adjusted. Juice flow.
Fermentation system: The fermenter uses ice water circulation to cool down, the cooling efficiency is better, the cooling is more stable, the top of the fermenter is equipped with positive and negative pressure safety valves to prevent the formation of negative pressure inside the tank, and the inner surface is subjected to overall pickling passivation to form passivation protection. membrane.
Refrigeration system: good cooling effect and high efficiency
Control system: double frequency conversion control, adopting new integrated temperature control instrument, the quality is more reliable, and the temperature control effect is better.